Adding item to cart
Please wait...

- Vegan   - Gluten Free  

ENTREES

VEGETARIAN

Served with Rice

Dal Thadka (Tomato)  
$8.99
Dal Thadka (Tomato)
Yellow lentils Sautéed with Tomatos, onions & spices
Dal Thadka (Spinach)  
$8.99

Yellow lentils sautéed with onions, spices & spinach 

Dhabewali Dal Fry (Chefs Specialty)  
$8.99

Yellow lentils Sautéed with onions, tomato & spices, flavored with aromatic tempering

Dal Makhani  
$9.99

A popular dish from the Punjab region, made with whole black lentil (urad), red kidney beans (rajma), butter and cream.

Channa Saag 
$9.99

Spinach and Garbanzo beans cooked with onion, tomatoes & spices

Channa Masala  
$9.49

Garbanzo beans cooked with onions, tomatoes, fresh herbs & spices

Aloo Jeera  
$8.99

Potatoes boiled and sautéed golden with turmeric, jeera and onions

Aloo Gobi Masala  
$9.99

Boiled Potato & Cauliflower cooked in freshly ground spices with tomato and onion gravy

Methi Chaman 
$10.99

Grated cottage cheese and fenugreek leaves cooked with onion & tomato gravy

Bhagara Bhaigan  
$9.99
Bhagara Bhaigan

Eggplant cooked with sesame seeds, peanut and yogurt blended gravy – a rich Hyderabadi dish

Vegetable Kurma  
$9.99
Vegetable Kurma
Mixed vegetables cooked in a delicious creamy gravy
Bhindi Masala  
$9.99

Fresh Okra cooked with onions, tomatoes, fresh herbs & spices

Navaratan Kurma 
$10.99
Nine jewels in the form of vegetables cooked in a rich cashew gravy
Vegetable Chettinad  
$9.99
Mixed Vegetables cooked in a delicious gravy in chettinadu style
Puli Kuzhambu (Egg Plant)  
$9.99
Egg plant cooked in a delicious tangy gravy, Tamilnadu regional style
Puli Kuzhambu (Okra)  
$9.99

Okra cooked in a delicious tangy gravy, Tamilnadu regional style

Vegetable Jalfezi 
$9.99
Fresh vegetables cooked with bell pepper, onions and tomatoes, flavored with authentic herbs
Palak Paneer 
$10.99
Palak Paneer
Fresh spinach cooked with homemade cheese cubes & spices
Shahi Paneer (Chefs Specialty) 
$10.99
Shahi Paneer (Chefs Specialty)

Pieces Paneer cooked in Delicious creamy gravy with cashew paste and raisins

Kadai Paneer ( Chefs Specialty) 
$10.99
Kadai Paneer ( Chefs Specialty)

Pieces Paneer cooked in Delicious creamy gravy with cashew paste and raisins

Paneer Tikka Masala (Chefs Specialty) 
$10.99
Paneer Tikka Masala (Chefs Specialty)

Homemade cheese cubes cooked in tomato sauce with a touch of special cream. A divine buttery taste .

Malai Kofta (Chefs Specialty)
$10.99

Vegetable balls cooked with cream and special sauce

Mutter Paneer (Chefs Specialty) 
$10.99

Peas & Cottage Cheese (Paneer) Cooked with Tomatoes, Onions & Indian Spices

NON - VEGETARIAN (EGG)

Served with Rice

Egg Burji 
$8.99

Scrambled egg with onions, chilies & Spices.

Egg Masala 
$9.99
Egg Masala

Boiled eggs cooked in freshly ground spices with onions served with tomato gravy

Chettinad Egg 
$9.99

Boiled eggs cooked in freshly ground spices with chettinad masala gravy

NON - VEGETARIAN (CHICKEN)

Served with Rice

Chicken Hyderabadi 
$10.99

Pieces of chicken cooked in traditional Hyderabadi style with homemade spices

Chicken Vindaloo 
$10.99

Pieces of chicken in delicious creamy gravy with potato and coriander

Chicken Masala (Home-style)  
$10.99
Chicken Masala (Home-style)

Chicken cooked in special sauce, fresh herbs, spices and house masala

Butter Chicken 
$10.99
 Butter Chicken

Chicken cooked with spices, herbs and tomato sauce. A divine buttery taste

Kadai Chicken 
$10.99
Kadai Chicken

A Northwest frontier specialty, chicken cooked with fried curry leaves, onions, peppers & spices

Chicken Shahi Kurma (Chefs Specialty)  
$10.99
Chicken Shahi Kurma (Chefs Specialty)

True mughlai delight, lightly sweet and spicy with flavor of cardamoms.

Chicken Hara Masala (Chefs Specialty) 
$10.99

Boneless grilled chicken cooked with coriander mint based special spices

Chicken Tikka Masala (Chefs Specialty) 
$10.99
Chicken Tikka Masala (Chefs Specialty)

Boneless grilled chicken cooked with tomato, cream and special spices

Chicken Mughalai 
$10.99
Chicken Mughalai

Pieces of chicken in rich cashew creamy gravy with egg and coriander

Chicken Chettinad (Chefs Specialty)  
$10.99

Aromatic chicken seasoned with our special spices with onions & tomatoes. Origin of Tamilnadu

Chicken Kali Mirch 
$10.99

Pieces of chicken served dry with green chilies, curry leaves, special spices & pepper

Dum Ka Murg (Chefs Specialty) 
$10.99

Hyderabadi popular dish, Chicken cooked in its own juices, spices & rich creamy sauce. 

Chicken Kohlapuri (Chefs Specialty) 
$10.99

Chicken cooked in delicately ground spices, in-house special tasty Kolhapuri gravy

Amaravathi (Red Chili sauce) Chicken Curry 
$11.99

Tender Chicken cooked with spicy Indian spices and Bawarchi spicy sauce and a hint of coconut for a divine taste

Pepper Chicken Gravy (House Special) 
$11.99

Chicken gravy cooked with crushed black pepper, chilies, house special sauce & spices for spicy lovers

Gongura Chicken (Chefs Specialty) 
$12.99
Gongura Chicken (Chefs Specialty)

Chicken cooked with gongura (Red sorrel) leaves & spices

NON - VEGETARIAN (MUTTON (GOAT))

Served with Rice

Mutton(Goat) Masala 
$12.99
Mutton(Goat) Masala

Tender pieces of Goat cooked in freshly ground spices with onions served with tomato gravy

Goat Khorma 
$12.99
Goat Khorma

A true mughlai delight, Goat cooked simmered in a creamy& spices with flavor of cardamoms

Kadai Gosht 
$12.99

A Northwest frontier delight; Pieces of Goat cooked with fried curry leaves, onions, peppers & spices

Goat Vindaloo 
$12.99

Pieces of Goat cooked in an in-house vindaloo sauce with potato and coriander

Mutton Mughalai 
$12.99

Pieces of goat in delicious creamy gravy with egg and coriander

Mutton kali mirch 
$12.99

Goat served dry with green chilies, curry leaves, special spices & pepper

Goat Chettinad 
$12.99

Aromatic goat meat seasoned with our special spices with onions & tomatoes. Origin of Tamilnadu

Goat Kohlapuri (Chefs Specialty) 
$12.99

Goat cooked in delicately ground spices, in-house special tasty Kolhapuri gravy

Pepper Goat Gravy (House Special)  
$12.99

Goat gravy cooked with crushed black pepper, chilies, house special sauce & spices for spicy lovers

Amaravathi (Red Chili sauce) Goat Curry 
$12.99

Goat/Lamb cooked with spicy Indian spices and Bawarchi spicy sauce and a hint of coconut for a divine taste

Gongura Mutton Curry (Chefs Specialty) 
$13.99

Traditional goat cooked with gongura (Red sorrel) leaves & special spices

Kheema Masala (Chefs Specialty)  
$13.99
Kheema Masala	(Chefs Specialty)

Minced goat meat cooked in delicately ground spices with peas & onions

NON - VEGETARIAN (SEA FOOD)

Served with Rice

Fish Curry (Meen Kuzhambu) 
$11.99
Fish Curry (Meen Kuzhambu)

Fish cooked to a tangy flavor in spices, tamarind & onions gravy 

Fish Chettinad (Chefs Specialty) 
$11.99

Fish seasoned with our special spices, cooked with onions & tomatoes. Origin of Tamilnadu

Andhra Chepala Pulusu (Fish) 
$11.99

Fish cooked with spicy Andhra style flavoring made with a Guntur chili spice mix and a hint of tamarind

Shrimp Masala 
$12.99
Shrimp Masala

Shrimp cooked in delicately ground spices with onions and tomato gravy

Shrimp Tikka Masala 
$12.99

Grilled Shrimp cooked in tomato sauce with a touch of cream. A divine buttery taste

Gongura Shrimp Curry (Chefs Specialty)  
$14.99

Traditional curry, Shrimp cooked with finely Chopped Hibiscus Sabdariffa (Gongura), edible plant & special spices


Pringle Application Programmable Interface Logo