Thick vegetable soup made with lentils and vegetables
House special - delicately flavored with coriander, cumin and spices
Thin soup made with chopped vegetables.
Thin soup made with sweet corn kernels and vegetables
Served hot, enjoy this home style sweet corn and boneless chicken soup.
Thick soup with julienned vegetables
Thick soup with boneless chicken and julienned vegetables
A special dish made of fried idli covered in Aavakai(mango) paste and sautéed herbs & spices
Fried Baby Corn sautéed with special herbs and house special kaarampodi which makes it a perfect starter.
Marinated Corn is fried and sautéed with house special curry leaves paste, chilli powder, lemon juice for the perfect flavor
Stir fried florets of cauliflower spiced and sauteed in Manchurian sauce
Gobi marinated in spicy sauce and sautéed for a tantalizing flavor
Fried Idli tossed and sautéed with house special Kaarampodi
Paneer cubes sautéed in spicy chili paste to perfection
Deep fried baby corn sautéed with hot and sweet chilli sauce
Mix vegetable dumpling cooked in Indo Chinese style
Deep fried paneer cooked in special Cashew sauce
Deep fried paneer sautéed with onions and green chilies
A house special dish - deep fried idli coated in special sauce and sautéed with garlic and hot chilli.
Chicken drumsticks marinated in spices, coated in zesty batter, deep fried and served with hot garlic sauce.
Marinated Chicken fried with chilli powder, lemon juice, turmeric powder and Curry leaf
Boneless chicken fried and tossed with authentic paste, Cilantro and spices
Chicken marinated with house blend spices sautéed in cashew paste
Bone-In goat grilled to perfection with green chilles,curry leaves and spices.
Chicken drumsticks marinated and tossed in masala base sauce
Spring chicken marinated in ginger, garlic and fried for an extra crispy taste.
Boneless chicken deep fried, sautéed to make it juicy, with kaarampodi, special herbs and spices making it a perfect appetizer.
Boneless chicken marinated and sauteed with special spicy sauce
Indo-Chinese style fried chicken sautéed with onions, bell peppers and chilies.
Deep fried chicken cooked in special Cashew sauce.
Boneless chicken fried and tossed with green chilies, Cilantro and spices
Boneless goat fried and tossed with green chillies, curry leaves and spices
Fish cooked in Indo Chinese style with a hint of herbs.
Fish spiced with green chilli sauce and curry leaves.
Fried shrimp sautéed with tangy chilli sauce
Fish pieces marinated in freshly ground paste, spices, then coated with house batter and fried
Boiled shrimp sautéed with spicy chilli sauce, herbs and spices which makes it a perfect succulent starter.
Cottage Cheese cubes and onions marinated in a spicy sauce
Chicken breast marinated in spices and yoghurt and grilled in our clay oven.
Boneless chicken breast, marinated in our Chef's secret creamy garlic sauce
Grilled bone-in chicken marinated in yoghurt, garlic, ginger and fresh ground spices
Bone-in goat chops marinated in our spices and grilled in the clay oven.
Whole fish marinated in yoghurt sauce and grilled in the clay oven
Combination of Tandoori Chicken, Malai kabab, Chicken tikka kabab and Mutton chops