Baingan Masala
Baingan Masala

A true traditional recipe from the southern Indian state of Andhra, gutti vankaya holds an iconic place in the Andhra cuisine. Made with fleshy & tender purple hued eggplants, stuffed with a unique spiced peanut paste, simmered  in rich coconut gravy with spices & garnished with a sprig of cilantro 

Price: $14.95

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Naan+ $2.00

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