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Idly (3) | |
Steamed rice and lentil cakes served with sambar and coconut chutney
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Medhu Vada (3) | |
Fried lentil donuts served with sambar and coconut chutney
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Mirchi Bhaji (5) | |
Long chilies stuffed with masala and dipped in gram flour and deep fried
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Cut Mirchi | |
Chilli bujjis are cut and deep fried
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Pakora - Spinach/Onion | |
Fresh baby spinach.sliced onions mixed with gram flour and deep fried
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Gobi Manchuria | |
Marinated cauliflower florets cooked in Manchurian sauce
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Veg. Manchuria | |
Fired patties of chopped vegetables cooked in Manchurian sauce
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Samosa (2) | |
Crispy and flaky crust stuffed with potatoes and peas
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Aloo Tikki (3) | |
Mashed potatoes patties with spices fried till golden brown
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Panner Tikka | |
Home made Indian cheese and fresh vegetables, marinated in yogurt and mild spices roasted in a clay oven
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Tuesday-Friday 5:30-7:30 pm
DRINK SPECIALS12pm to 3pm PRICE:- $14.99.
Optional table service or buffet.
Ugadi lunch | |
Optional table service or buffet
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Ugadi kids lunch | |
Kids lunch
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Veggie Biryani | |
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Spl Chicken Biryani | |
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NON-VEGETARIAN APPETIZERSVEGETARIAN APPETIZERSENTRÉESPaneer Manchurian Fried Rice | |
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FAMILY PACKS (FEEDS 5-6 PEOPLE) Chilli Chicken | |
Fried boneless chicken with bell peppers, onion and chilli sauce
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Chicken 65 | |
Cubes of chicken pieces stirred and fried with yougurt, chilli sauce, curry leaves
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Tanoodri Kabob Platter | |
Combination of Chicken Tikka, Tandoori Chicken, Malai Kabab, Sheek Kabab & Tandoori Shrimp
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Tomato Soup | |
A traditional Indian soup
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Garden Salad | |
Lettuce, cucumbers, carrots, tomatoes |
Papdi Chat | |
Flour crips, potatoes, chickpeas mixed with tamarind, cilantro chuntneys & yogurt
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Samosa Chat | |
Samosa with chick peas, yogurt, mint and tamarind chutney, topped with onions and tomatoes
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Aloo Tikki Chat | |
Aaloo Tikki with chick peas, yogurt, mint and tamarind chutney, topped with onions and tomatoes
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Plain Dosa | |
Rice crepes served with sambar and chutney
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Onion Dosa | |
Rice crepes stuffed onions served with sambar and chutney
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Masala Dosa | |
Rice crepes stuffed with spicy potatoes served with sambar and chutney
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Paneer Dosa | |
Rice crepe stuffed with shredded paneer peices served with sambar and chutney
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Kara Dosa | |
Rice crepes with layer if red chilli powder served with sambar and chutney
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Egg Dosa | |
Rice crepe stuffed with layer of egg and light red chilli powder served with sambar and chutney
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Mysore Masala Dosa | |
Rice crepes with layer of spicy chutney served with sambar and chutney
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Plain Uthappam | |
Lentil pancake griddle with onions served with sambar and chutney
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Onion Chilli Uthappam | |
Lentill pancake griddle with extra onions and chilli mixture served with sambar and chutney
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Veg Uthappam | |
Lentill pancakes stuffed with seasonal vegetables served with sambar and chutney
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Paneer Uthappam | |
Lentil pancakes stuffed with seasonal shredded paneer peices and vegetables served with sambar and chutney
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Rava Dosa | |
Combination of rice and sooji crape cooked on Indian griddle served with sambar and chutney
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Onion Rava Dosa | |
Combination of rice and sooji crape stuffed with onion and chilli cooked on Indian griddle served with sambar and chutney
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Rava Masala Dosa | |
Combination of rice and sooji crape stuffed with southern potato mixture cooked on Indian griddle served with sambar and chutney
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Tandoori Chicken | |
Chicken leg pieces marinated overnight in yogurt, ginger, garlic and spices and cooked in the tandoor.
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Chicken Tikka | |
Bobeless chicken pieces marinated with spices and grilled to perfection in the tandoor.
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Malai Chicken Kabob | |
Cubed chicken breasts marinated in yogurt, white pepper and lemon with a dash of saffron.
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Tandoori Shrimp | |
Fresh King-sized shrimp gently seasoned and slowly broiled in the tandoor.
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Guthi Vankai | |
"Andhra special" eggplant pan-seared with spicy herbs and glazed in dry spices.
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Mirchi Ka Salon | |
Long green chilies fried and simmered in a tamarind peanut and coconut.
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Bendi Masala | |
Fresh okra cooked with spices and sautéed with tomatoes & onions.
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Chana Masala | |
Chick peas cooked in spices.
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Dal Tadka | |
Yellow lentil tempered in butter with onions & tomatoes.
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Dal Makhani | |
Black lentils, red kidney beans simmered with tomatoes, ginger, garlic and onions finished with creams.
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Kadai Panner | |
Cubes of panner cooked with tomatoes, onions, bell pepper and seasoned with ginner and gram masala.
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Malai Kofta | |
Mixed vegetable balls ground with homemade cheese and cooked in a creamy sauce.
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Mutter Panner | |
Homemade cheese and green peas cooked with tomatoes, onion & Indian spices.
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Navarathan Kurma | |
Nine vegetables cooked in mild curry garnished with dry fruits.
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Palak Panner | |
Spinach cooked with home made cheese and mild spices.
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Panner Butter Masala | |
Fresh homemade cheese fried and sautéed with tomato bases sauce and cream.
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Paneer Tikka Masala | |
Paneer marinated in thick yogurt sauce and then cooked in clay oven or tandoor before the paneer dipped in thick rich gravy
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Aloo Gobi | |
Potatoes and cauliflower tossed with fresh ginger, garlic and spices.
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Aloo Palak | |
Spinach cooked with home potatoes and mild spices
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Channa Saag | |
Chick peas cooked with spinach and topped with spices
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CHICKENAndhra Chicken Curry | |
Chicken with bones finished with home made curry sauce.
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Butter Chicken | |
Tender, boneless pieces of chicken cooked in a authentic rich tomato based gravy, enriched with heavy cream.
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Chicken Tikka Masala | |
Boneless chicken marinated and cooked in the tandoor and suteed with tomato based sauce.
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Chicken Curry | |
Boneless chicken prepared in mildly spiced sauce.
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Chicken Saagwala | |
Boneless chicken cooked with spinach and topped with spices.
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Chicken Vindaloo | |
Boneless pices of chicken in a hot spicy sauce with potatoes.
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Chicken Khurma | |
Chicken cooked in almond creamy sauce.
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Khadai Chicken | |
Chicken cooked with onions, green peppers, yogurt & spiced with special khadai masala.
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Chicken Fry (Kodi Vepudu Andhra Style) | |
Boneless chicken cooked along with various spices and finished on slow fire.
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LAMB & GOATLamb Rogan Gosh | |
Tender boneless lamb cooked with spices, tomato.
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Lamb Vindaloo | |
Tender boneless lamb cooked in a hot spicy sauce with potatoes.
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Lamb Curry | |
Fresh boneless lamb marinated in exotic herbs and spices and cooked on a slow fire. A specialty of the house.
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Kadai Lamb | |
Boneless lamb pieces cooked in a slow fire with capsicum, tomato and onions in traditional peshawari style.
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Lamb Saag | |
Boneless lamb cooked with spinach and topped with spices and finished with cream.
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Goat Curry | |
Goat prepared in a mildly spiced sauce.
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Goat Pepper Fry | |
Goat pieces cooked closely on low heat with traditional spices.
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FISH & SHRIMPNellore Chepala Pulusu (Andhra Special) | |
Paradise special fish curry.
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Shrimp Masala | |
Shrimps cooked with fresh bell peppers, onions, tomatoes and topped with black pepper.
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Weekend happy hour chicken biryani | |
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Veg Dum Biryani | |
Specially cooked basmati rice embedded with rich mix of vegetable curry, garnished with lemon pickle and served with raita. |
Hyd Dum Ka Chicken Biryani | |
Spiced chicken tenders cooked with basmati rice & herbs.
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Lamb Biryani | |
Lamb cooked with basmati rice flavored with mint, coriander & whole garam masala.
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Veg Fried Rice | |
Rice is stir fried with fresh carrots, beans and spring onions.
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Chilli Garlic Fried Rice | |
Rice is stir fried with fresh vegetables, chilli garlic flavor.
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Egg Fried Rice | |
Rice is stir fried with eggs and spring onions.
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Paneer Fried Rice | |
Rice is stir fried with fresh paneer cubes, carrots, beans and spring onions
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Manchurian Fried Rice | |
Rice is stir fried with mixed vegetablae manchuria balls, carrots, beans and spring onions
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Chicken Fried Rice | |
Rice is stir fried with eggs and chicken.
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Naan (Plain/Butter) | |
A soft white flour bread.
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Tandoori Roti | |
Whole wheat bread.
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Garlic Naan | |
A soft white flour bread stuffed with garlic.
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Aloo Parata | |
A whole wheat bread, stuffed with spiced potatoes.
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Onion Kulcha | |
A soft white flour bread stuffed with onions.
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Poori(2) | |
Two pieces of puffy whole wheat bread.
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Assorted Bread Basket | |
Mixed basket of garlic naan, onion naan, roti, paratha & plain naan.
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Mango Flan | |
Paradise special mango flavored ice cream. |
Gulabi Jamun | |
Deep fried cottage cheese balls, dipped in honey and sugar syrup. |
Rasamalai | |
Cottage cheese and milk flavored with rose water and garnished with nuts. |
Lassi (Sweet/Salt) | |
A smoothie made from homemade yogurt.
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Mango Lassi | |
A smoothie made from homemade yogurt and mango pulp.
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Madras Coffee | |
Indian filter coffee.
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Masala Tea | |
Special spiced tea.
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Soda | |
Coke, Diet Coke, Sprite $ Ginger Ale.
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