Meetha Paan, made of betel leaves filled with a range of sweet jam-like spreads and crunchy titbits like tutti-frutti, cherries, chopped dates, etc., ...
Milk based deep fried dumplings soaked in light sugar syrup
Indian cottage cheese balls soaked in thick sweet milk. Served Chilled
Grated carrot cooked with milk, cream and sugar and garnished with nuts and raisins
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