Onion Spinach pakoda are crisp and tasty deep-fried spinach fritters made with spinach leaves, gram flour (besan), onion, herbs and spices.
Samosa is a favorite tea time snack of every Indian. Crispy on the outside and with a delicious spicy potato filling inside
Stuffed chilli bajji is a famous street of Andhra and called locally as Cut Mirchi
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