A rich blend of split red and yellow gram garnished with coriander leaves and butter
Chickpeas cooked with onions & tomatoes in traditional north indian style.
Mixed Vegetables cooked in Onion and Tomato gravy
Vegetables cooked with spicy chili paste and spices
Cottage cheese cooked in a rich butter cream sauce
Chef Special. Homemade cheese cubes cooked with bell peppers, onions in tomato sauce with a touch of cream
Pieces of paneer cooked in a delicious creamy gravy with cashew paste
Vegetable dumplings cooked in special cream sauce
Chicken marinated in yogurt and spices, cooked in tomato puree and cream
Gritled Chicken Chunks cooked in tomato sauce with a touch of cream. National Dish of Britain
Tender Chicken cooked with Spicy Indian spices made with a Bawarchi spicy sauce and a hint of coconut for a Divine taste
Chicken pieces cooked in a delicious creamy gravy with tomatoes and onions gravy
Tender Goat cooked with spicy Indian spices and onions
Tender Goat cooked with spicy Indian spices made with a Bawarchi spicy sauce and mixed with hot red chilli paste.
Tender Goat cooked in freshly ground spices with Onions and tomato gravy topped off with Bell peppers & Onions.
Fish cooked with Andhra spices made with a Guntur chillis and spice mix.
Shrimp cooked with Onions, Tomatoes & spices along with Guntur chillis and spice mix.
Shrimp & Eggs cooked with Onions, Tomatoes & spices along with Guntur chillis and spice mix.
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