Savory pastry fried in ghee or oil containing spiced vegetables.

Mirchi Bajji cut into small pieces and dual fried.

Corn kernels battered and tossed along with pepper and other assorted Indian spices

Baby Corn Cauliflower and Paneer deep fried and cooked in a tangy sauce

Traditional Chinese food made the Indian way with Fried Cauliflower Soy sauce and spices.

Traditional Chinese food made the Indian way with Fried whole Baby Corn Soy sauce and spices.

Baby corn coated with spicy batter and deep fried twice to give that zest and crunchiness

Cauliflower florets coated with spicy batter and deep fried twice to give that zest and crunchiness.

Popular indo Chinese snack of pan fried paneer cubes coated with a spicy and tangy sauce.

Gobi cooked with curry leaf masala in south Indian style

Babycorn cooked with curry leaf masala in south Indian style

Fresh Mixed Vegetables and paneer battered and fried in Indo Chinese sauce

Paneer marinated with spices deep fried and cooked on low heat in exceptional sauce.

Indian cottage cheese marinated and grilled in Tandoor

Unique dish made with ginger cayenne pepper and lime that has been a classic favourite to many since olden days

Tender chicken(Bone-in) slow cooked meat with a touch of exotic spices

Chicken marinated and fried in fresh ground pepper and south Indian spices

Country Chicken(Bone-in) slow cooked meat and fried in spices and prepared in a south Indian style

Chicken cooked with curry leaf masala in south Indian style

Popular Indo-chinese spicy appetizer marinated with spices deep fried and cooked to perfection

A traditional Chinese appetizer cooked the Indian way with aromatic spices and flavour

Drenched chicken winglets cooked in red-tinged marinade of garlic chilli and soya

Chicken marinated in buttermilk turmeric and other assorted Indian spices to give a tangy and delicious taste

Boneless chicken marinated and cooked in special garlic green chilli and onion sauce

Boneless chicken mixed with assorted Indian spices and tossed in green chilli and paradise special sauces

Bone-in chicken cooked and pan-fried along with caramelised onions and curry leaves

Tender goat meat slow cooked with a touch of exotic spices

Goat marinated and fried in fresh ground pepper and south Indian spices

Fresh shrimp is deep fried along with assorted paradise special spices

Fresh shrimp marinated and fried along with ginger and garlic sauce

Delicious boneless fish cooked with curry leaves for a mouth watering flavour

Crispy boneless fish is fried along with assorted Indian spices

Boneless chicken marinated in assorted spices and yogurt further baked using skewers in a clay oven

Punjabi style chicken tikka made with combination of mint and coriander

Delicious chicken legs marinated with Indian spices and cooked on a slow flame tandoor. Famously known as Murgh Tangdi

Perfectly marinated shrimp along with aromatic Indian herbs cooked in tandoor