A staple every Sankranthi in any South Indian household - Exquisitely prepared with the perfect combination of Rice flour , Jaggery , Sunflower Oil and drizzle of poppy seeds and a recipe that has been passed down from generations. It’s a full sensory experience that hits sweet notes in your mouth and memory all at once.

• Ingredients - Rice flour, Jaggery, Sunflower Oil, Poppy Seeds.
• Shelf Life - 10 Days
• Pieces (1 Kg) - 24 Approx.

A staple every Sankranthi in any South Indian household - Exquisitely prepared with the perfect combination of Ghee, Rice flour , Jaggery and drizzle of poppy seeds and a recipe that has been passed down from generations. It’s a full sensory experience that hits sweet notes in your mouth and memory all at once.

• Ingredients - Rice flour, Jaggery, Ghee, Poppy Seeds
• Shelf Life - 15 Days
• Pieces (1 Kg) - 24 Approx.

Pootha Rekulu - is probably the most divine of all sweets out there! It is much popular and quiet exclusive Andhra delicacy due to it's intricate method of making. An ultra-thin rice wafer roll made from rice starch that is dabbed in ghee and traditionally stuffed with powdered jaggery and coupled with buttery bite of wholesome Almonds, Pistachios and Cashews makes for a luxurious treat. Crafting Pootha Rekulu almost borders on art. A must try for it's light, crispy and unique textures and divine taste!

• Ingredients - Rice flour, Almonds, Pistachios, Cashews, Jaggery, Ghee
• Shelf Life - 15 Days
• Pieces (1 Kg) - 20 Approx.

This classic Andhra sweet is made with layer upon layer of the pastry folded in on itself and soaked in sugar syrup laced with hint of cardamom . Devour this layer by layer in circles starting from the crispiest top layer until the softest inner layer.

• Ingredients - All Purpose Flour, Sugar, Ghee
• Shelf Life - 5 Days
• Pieces (1 Kg) - 50 Approx.

This traditional recipe is a divine treat that has aromatic filling of coconut, ravva, channa dal, jaggery and sugar bundled around crispy layered pastry that simply melts in your mouth.

• Ingredients - Maida, Coconut, Semolina (Bombay Ravva), Sugar, Jaggery, Oil
• Shelf Life - 7 Days
• Pieces (1 Kg) - 20 Approx.

The delicious and addictive Bellam Gavvalu is a must-have in anyone’s arsenal of sweets. Made with All purpose flour and jaggery,carefully shaped into a shell (which literally translates to ‘Gavvalu’ in Telugu), this treat is perfect to snack on! Our Bellam Gavvalu is crispy on the outside and soft on the inside - just the way you like it.

• Ingredients - Maida, Jaggery, Oil .
• Shelf Life - 15 Days

These creamy, golden-hued, melt-in-your-mouth dessert balls are rich in texture and nutrition. Crafted to perfection by slow roasting the besan, adding ghee by spoonful's accompanied with the rich taste that only sugar melted in pure ghee can offer making it a perfect snack to quell that sweet craving.

• Ingredients - Gram flour (Besan), Sugar, Ghee.
• Shelf Life - 10 Days
• Pieces (1 Kg) - 23 Approx.

Nuvvundalu are soft melt in the mouth dessert balls with nutty texture made with powdered Jaggery , roasted sesame seeds that are infused with the goodness of ghee which binds the jaggery and sesame seeds together!

• Ingredients - Sesame seeds, Jaggery, Ghee
• Shelf Life - 10 Days
• Pieces (1 Kg) - 25 Approx.

Our Palakova is delectable, creamy textured moist and flavorful milk cake, whipped up to melt in the mouth. This classic mithai always stands out amongst the finest of Indian dessert spreads.

• Ingredients - Milk, Sugar, Cardamom, Ghee.
• Shelf Life - 7 Days Pieces (1 Kg) - 26 Approx.

No celebration is complete without Boorelu. They are considered to be an auspicious delicacy as it is representative of fullness, prosperity and joy and We bet you cant stop with one! These bite sized sweet dumplings are deep fried to a crisp golden brown perfection exterior and a soft melt-in-your-mouth interior.

• Ingredients - Rice flour, Jaggery, Coconut, Sunflower Oil.
• Shelf Life - 10 Days
• Pieces (1 Kg) - 30 Approx.

Our spicy mixture is a hodgepodge of assorted savory snacks.This spicy, crunchy mix is flavored with red chili powder and mixed with other crunchy bites like roasted peanuts, sev, fried puffed rice, and cornflakes. Take it to the next level with a cup of masala chai.

• Ingredients - Urad dal, Toor dal, Black gram, Salt, Red chili powder, Sunflower oil, Peanuts, Garlic.
• Shelf Life - 10 Days

This spicy, crispy, light and crunchy snack go well with your morning filter coffee or your evening tea.

• Ingredients - Maida, Thymol seeds (Vaamu), Cumin seeds, Salt, Sunflower Oil.
• Shelf Life - 10 Days

These crispy and crunchy, thin noodle like snack is addictive. Can be enjoyed just as a snack or sprinkled on your Chaat. Not to forget with your afternoon masala chai. 

• Ingredients - Gram flour (besan), Salt, Sunflower Oil.
• Shelf Life - 15 Days

• Ingredients - Gram flour (besan), Rice flour, Salt, Chilli powder, Sunflower oil.
• Shelf Life - 10 Days

• Ingredients - Rice flour, Bengal gram (Senagapappu), Butter, Green chilies, Salt, Sunflower Oil
• Shelf Life - 7 Days