A staple every Sankranthi in any South Indian household - Exquisitely prepared with the perfect combination of Ghee; Rice flour ; Jaggery and drizzle of poppy seeds and a recipe that has been passed down from generations. It’s a full sensory experience that hits sweet notes in your mouth and memory all at once.
- Ingredients - Rice flour; Jaggery; Ghee; Poppy Seeds
- Shelf Life - 15 Days
- Pieces (1 Kg) - 24 Approx.