Buy one Biryani and get 50% off on second Biryani
Mix vegetable fritters dipped in spiced batter.
Paneer fritters dipped in spiced batter.
Battered deep fried baby corn tossed with onions, bell peppers and chili sauce
Batter fried cauliflower tossed with Manchurian sauce.
Cottage cheese is coated in a yogurt sauce, smothered in tandoori spices, and grilled on skewers.
Paneer marinated in south indian spices and deep fried.
Deep-fried Boneless chicken tossed with a blend of chef’s special sauce
Marinated and deep-fried boneless chicken with onion & bell pepper in chili sauce
Tender morsels of chicken cooked in a classic brown curry with Indian whole species
Chicken cooked in Andhra (south Indian) style with coconut, poppy seeds, yogurt and onions
Fried fish with onion & bell pepper tossed in chilli sauce.
Marinated and deep-fried shrimp with onion & bell pepper in chili sauce
Potatoes, peas, golden raisins & spices.
Delicious veg patties coated in bread crumbs and deep fried.
Cooked fish meat stuffing that is fried with batter and served with masalas.
Samosa crushed and topped with tomato and onions with a blend of mix chutney finished with sweet yogurt.
Wheat crisp, potatoes, onions, yogurt, tamarind chutney and spices
Hot peppers stuffed and dipped in flavorful batter.
Battered jalapeno deep-fried, cut into pieces, and garnished with onions.
Textured lentils delicately tempered and cooked with exotic spices on low heat, cilantro garnish.
Chick peas, onions and tomatoes cooked in a thick sauce infused with a combination of spices.
Sautéed vegetables cooked with onions & bell peppers in kadai sauce.
curry made with a fresh ground paste of coconut and green chillies. To make it creamy and rich.
Paneer spiced & baked in tandoor, cooked in our tikka masala sauce.
Cottage Cheese (Paneer) cooked in a rich and buttery tomato sauce.
Oven roasted paneer cooked with fresh vegetables, spices semi dry preparation.
Chunks of cheese & chopped spinach cooked in a delicous rich sauce.
Potatoes cooked with fresh spinach and authentic spices.
Boneless chicken tikka cooked in a creamy tomato gravy
Boneless chicken cooked in rich tomato sauce with butter and garnished with cream
Sautéed chicken cooked with onions & bell peppers in kadai sauce.
Chicken cooked with creamed spinach and house spices
Chicken cooked in a blend of nuts and creamy sauce
Chicken curry made with a fresh ground paste of coconut and green chillies. To make it creamy and rich
Mutton cooked in a blend of nuts and creamy sauce
Marinated fresh vegetables and layered cooked with special Hyderabadi spices and basmati rice.
Marinated fresh vegetables layered and cooked with spiced paneeer and basmati rice.
Paneer layered and cooked with fresh gongura and spices with basmati rice.
long grain basmati rice is simmered with spices and boiled eggs in our special biryani masala gravy. Served with a side of cucumber yogurt raita and salan
Aromatic basmati rice cooked with chicken, herbs & spices.
Long grain basmati rice cooked with tender chicken, exotic blend of spices fresh cilantro garnish.
Long grain basmati rice cooked with tender chicken, exotic blend of chillies and spices with fresh cilantro garnish.
Long grain basmati rice cooked with fried chicken, exotic blend of spices fresh cilantro garnish
Basmati rice cooked with goat meat, herbs & spices.
Chicken layered and cooked with fresh gongura and spices with basmati rice.
Mutton layered and cooked with fresh gongura and spices with basmati rice.
Served With Papad & Pickle
Basmati rice, fresh yogurt, tempering spices & curry leaves.
Tear drop shaped bread baked in clay oven.
N/A
Naan Stuffed with,and garlic.
Milk based deep fried dumplings soaked in light sugar syrup
Village cheese patties flattened and soaked in a flavored milk
A thin crepe made from a fermented batter of lentils and rice. Served with a tangy tomato, and classic coconut reli
Crispy thin crepe made with rice and lentils smeared with spices
It is made with red chilli chutney along with garlic gramflour and served with onion chutney.
A thin crepe made from a fermented batter of lentils and rice, stuffed with mildly spiced potato mix. Served with a tangy tomato
thick, soft and fluffy Dosa variety made with rice, urad dal, fenugreek seeds and poha
A thin crepe made from a fermented batter of lentils and rice, Garnished with onion and chillies.
Batter, 1 egg and few chopped onions, grated carrots (optional), green chili and coriander leaves
Error: