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- Spicy
Mutton Tikka Kebab  | |
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Natukodi Pulusu | |
Naatukodi pulusu is a thin gravy curry made of organic country chicken's meat with freshly grounded coriander seeds, poppy seeds, coconut and whole garam masala as main ingredients.
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Natukodi Fry (Roast) | |
Appetizer made with country chicken cooked with caramelized onions and spices in traditional South Indian style
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Natukodi Fry Biryani (REG) | |
South Indian style offering made with country chicken marinated in herbs and spices is layered with long grain Basmati rice and steamed to perfection.
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Light comforting classics with an Indian Twist
Fresh Garden Salad | |
Tossed green salad with lettuce and fresh veggies and a creamy in house dressing
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Kachumber Salad | |
Chopped Salad with onions, cucumbers, tomatoes, peppers mixed with tangy indian spices
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Vegetable Manchow Soup | |
~~New~~Spicy indo chinese soup falvoured with soy sauce and fresh vegetables
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Chicken Manchow Soup | |
~~New~~Spicy indo chinese soup falvoured with soy sauce with chicken and fresh vegetables
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Cream of Tomato Soup | |
House special - delicately flavored with coriander, cumin and spices
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Vegetable Sweet Corn Soup | |
Creamy comforting soup made with tender sweet corn kernels
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Chicken Sweet Corn Soup | |
Served hot, enjoy this home style sweet corn and boneless chicken soup
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Vegetable Hot & Sour Soup | |
Thick soup with julienned vegetables uniting savory, spicy and tangy flavors
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Chicken Hot & Sour Soup | |
Thick soup with chicken and julienned vegetables uniting savory, spicy and tangy flavors
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Samosa (2) | |
Minced potatoes, peas and vegetables wrapped in pastry dough pockets & deep fried
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Corn Manchurian | |
Deep fried baby corn sautéed with hot and sweet chilli sauce
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Gobi Manchurian | |
Lightly battered cauliflower florets deep fried and sauteed with manchurian sauce
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Chilli Pepper Corn | |
Baby corn coated with batter sautéed with onions and green chilies
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Cut Mirchi | |
Battered jalapenos pieces with spiced chick pea flour and deep fried
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Karampodi Corn | |
Lightly battered crispy baby corn fried and tossed with karampodi - red chilly spices
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Chilli Paneer | |
Deep fried paneer sauteed with onions & green chilies
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Paneer 555 | |
Deep fried paneer cooked in special Cashew sauce
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Chilli Gobi | |
Deep fried cauliflower florets sauteed with onions and green chillies
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Chilli Idli | |
A house special dish - deep fried idli coated in special sauce and sautéed with garlic and hot chilli
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Mixed Veg Pakora | |
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Chicken 65 | |
Chicken breast pieces marinated with Ginger & Garlic and tossed with curry leaves
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Karampodi Kodi | |
Boneless chicken deep fried, sauteed to make it juicy with karampodi and some herbs & spices
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Kothimeera Kodi | |
Boneless chicken fried and tossed with green chilies, Cilantro and spices
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Chicken 555 | |
Deep fried chicken cooked in special sauce with cashews
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Mutton Roast (Pepper Fry) | |
Goat fried and tossed with green chilies, curry leaves & spices
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Apollo Fish | |
Fish filets cooked in chinese style hot sauce
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Boneless Lamb Roast | |
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Chicken Pepper Fry | |
Chicken grilled to perfection with green chilles,curry leaves and spices
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Chicken Lollipop (4) | |
Chicken drumsticks marinated and tossed in masala base sauce
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Chilli Chicken | |
Fried chicken sauteed with onions, bell peppers & chilies, indo-Chinese style
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Chilli Shrimp | |
Fried shrimp sauteed with onions, bell peppers & chilies, indo-Chinese style
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Karivepaku Chicken | |
Marinated Chicken fried with chilli powder, lemon juice, turmeric powder and Curry leaf
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Guntur Chicken | |
Boneless chicken marinated and sauteed with special spicy sauce
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Chicken Masala Drums (4) | |
Chicken drumsticks marinated in spices, coated in zesty batter, deep fried and served with hot chilli sauce
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Paneer Butter Masala | |
Cottage cheese cubes cooked in creamy and rich buttery sauce
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Malai Kofta | |
Vegetable balls cooked in cream and special sauce
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Shahi Paneer | |
Pieces of paneer cooked in delicious creamy gravy with cashew paste
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Hyderabadi Vegetable Curry | |
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Bagara Bhaigan | |
Eggplant cooked with sesame seeds, peanut and yogurt blended gravy
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Amaravathi Vegetable Curry | |
Vegetables cooked with spicy chilli paste and spices
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Dal Tadka | |
Yellow lentils sautéed with onions, tomatoes & spices
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Chana Masala | |
Garbanzo beans cooked with tomatoes
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Saag Wala Paneer | |
Fresh spinach cooked with homemade cheese cubes & spices
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Paneer Tikka Masala | |
Homemade cheese cubes cooked with bell peppers, onions in tomato sauce with a touch of cream
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Kadai Paneer | |
Paneer pieces cooked in delicious creamy grav with tomatoes and onions gravy
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Gongura Chicken | |
Chicken cooked with Gongura (Red sorrel) leaves & spices
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Chicken Chettinad | |
Chettinadu traditional curry made with peppercorns and boneless meat
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Andhra Chicken Curry | |
Chicken curry made with freshly grounded Andhra masala spices that lend great flavor to the dish
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Chicken Shahi Kurma | |
A “royal” Mughlai dish made with chicken cooked in a creamy spicy sauce and garnished with golden fried nuts and raisins
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Chicken Mughalai | |
A true mughalai delight lightly sweet and spicy with flavor of cardamoms
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Kadai Chicken | |
Chicken is cooked with freshly roasted ground spices in onion and tomato mixture, with kasuri methi, ginger julienne, bell peppers
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Hyderabad Chicken Curry | |
Nizam Special dish, bone-in chicken cooked with homemade curry sauce
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Amaravathi Chicken Curry | |
Tender Chicken marinated with hot Indian spices and cooked with Bawarchi spicy sauce with a hint of coconut for a divine taste
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Butter Chicken | |
Boneless grilled chicken cooked with tomato, special spices and a touch of cream
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Chicken Tikka Masala | |
Grilled Chicken Chunks cooked in tomato sauce with a touch of cream
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Chicken Vindaloo | |
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Egg Pepper Fry | |
Egg roasted with pepper cooked in freshly gound spices, onions and tomato gravy
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Egg Masala | |
Curried boiled eggs simmered in spiced aromatic gravy
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Nellore Chepala Pulusu | |
Fish marinated with freshly ground spices and cooked with onions and tomato gravy
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Kolkata Fish Curry | |
~~ New ~~ Marinated Fish Fry cooked with Indian spices in bengali style.
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Fish Kolhapuri | |
~~ New ~~ Marinated Fish Fry cooked with Indian spices in Kolhapuri style
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Amaravathi Royyala Kura | |
Tender Shrimp cooked with hot Indian spices made with Bawarchi secret hot sauce and a hint of coconut for a divine taste
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Kadai Jingha | |
~~ New ~~ Indian Style wok cooked shrimp curry tossed with bell peppers and aromatic spices
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Mutton Masala | |
Goat cooked in freshly ground spices with onions served with tomato gravy
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Gongura Goat Curry | |
Mutton cooked with Gongura (Red sorrel) leaves & special spices
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Karaikudi Goat Curry | |
Aromatic Goat meat seasoned with our special spices with onions and tomatoes
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Goat Kurma | |
Pieces of goat in delicious creamy gravy with egg and coriander
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Kadai Goat | |
A northwest frontier specialty goat cooked with fried curry leaves, onions, peppers & spices
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Mutton Mughalai | |
A Mughlai delight ... Goat cooked and simmered in a creamy sauce made in traditional spices with a flavor of cardamom
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Amaravathi Goat Curry | |
Tender Goat cooked with spicy Indian spices made with a Bawarchi spicy sauce and a hint of coconut for a divine taste
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Kheema Mutter Masala | |
Minced goat meat cooked in delicately ground spices with peas & onions
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Hyderabad Mutton Curry | |
Nizam Special dish, bone-in chicken cooked with homemade curry sauce
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Goat Vindaloo | |
It is traditionally prepared with tender goat meat that is marinated and simmered in a special vindaloo sauce
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Mutton Rogan Josh | |
~~ New ~~ Rogan Josh is an aromatic, mildly spicy, with hints of sweet, ginger. This Goat curry is a popular dish from the region of Kashmir.
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Achari Ghost | |
~~ New ~~ Achari gosht is a mutton dish cooked in mustard oil with Achari (pickle) spices to bring out the pickle flavour in the goat curry.
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Bhuna Ghost | |
~~ New ~~ Mutton Bhuna Gosht is a very popular preparation, wherein mutton is slow-cooked with a variety of spices, vegetables and yogurt.
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Puri Bhaji | |
Pieces of puffed wheat bread served with potato curry
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Chole Batura | |
Puffed bread served with garbanzo bean curry
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Chole Puri | |
Pieces of puffed wheat bread puri's served with garbanzo bean curry
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Most commonly known as a cylindrical clay oven, one of the oldest forms of grill used for cooking barbecue style dishes and Indian bread…. At Bawarchi you will not miss that authentic taste….
Paneer Tikka Kabab | |
Cottage Cheese cubes and onions marinated in a bold spicy yogurt sauce
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Paneer Angara Tikka | |
~~New~~ Spicy, dry indian cottage cheese cubes topped with smoky and aromatic flavor.
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Kolaveri Paneer Tikka | |
~~New~~ Soft Indian Cottage Cheese Cubes topped with creamy sauce and aromatic spices
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Chicken Tikka Kabab | |
Chicken marinated in spices and yogurt and grilled in our clay oven
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Murgh Malai Kabab | |
Boneless chicken breast, marinated in our Chef's secret creamy garlic sauce
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Kolavari Chicken Tikka Kebab | |
~~New~~ Tender Chicken topped with creamy sauce and aromatic spices
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Tandoori Chicken ( Half ) | |
2 Pieces of Grilled bone-in chicken marinated in yoghurt, garlic, ginger and freshly ground spices
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Tandoori Chicken ( Full ) | |
4 pieces of Grilled bone-in chicken marinated in yoghurt, garlic, ginger and freshly ground spices
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Bhatti Ka Jinga | |
~~New~~ Shrimp marinated with indian spices, cooked to perfection in clay oven
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Bawarchi Chicken Tandoori Sampler | |
~~ New ~~ An assorted platter of chicken tikka, murgh malai and tanoori chicken.
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A crispy, savory crepe made with fermented rice and lentil batter. Freshly Served with Coconut Chutney, Ginger & Tomato Chutney & Sambar (Lentil Soup)
Plain Dosa | |
Crepe made with fermented rice and lentil batter
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Masala Dosa | |
Chefs special savory crepe filled with mildly spiced mashed potatoes
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Mysore Masala Dosa | |
Spicy chutney spread on thin rice and lentil crepe with potatoes
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Andhra Spicy Dosa | |
Savory crepe topped with Chilli paste
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Onion Dosa | |
Savory crepe stuffed with onions & chilies
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Ghee Dosa | |
Crepe made with ghee, served with lentil soup and chutney
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Podi Dosa | |
Savory crepe topped with podi/powder made from lentils
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Paneer Tikka Dosa | |
Medium crepe stuffed with Shredded Paneer
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Rawa Dosa | |
Fine semolina takes the place of rice to yield a uniquely delicious crepe
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Rawa Masala Dosa | |
Fine semolina crepe stuffed with mildly spiced mashed potatoes
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Rawa Onion Dosa | |
Fine semolina crepe sprinkled with lightly fried chopped onions
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Egg Dosa | |
Crepe made with ghee, served with lentil soup and chutney
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Chicken Tikka Dosa | |
Medium crepe stuffed with Shredded chicken
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Goat Kheema Dosa | |
Spicy crepe with ground goat Kheema masala filling
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Extra Masala (Side) | |
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Light "Brunchy" Traditional Indian Meals that can be enjoyed at any time of the day
Idli (3) | |
Steamed rice cake served with sambar and chutneys on the side
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Sambar Idli (2) | |
Steamed rice cakes served in a bowl of sambar
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Medu Vada (3) | |
Deep fried donuts made with lentil flour served with sambar & chutneys
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Sambar Vada (2) | |
Fried lentil donuts served in a bowl of sambar
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Guntur Idli (3) | |
Steamed rice cake topped with karam podi and served with sambar and chutneys on the side
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Plain Uthappam | |
Thick pancake made with lentil and rice batter. Served with Coconut Chutney and Sambar (Lentil Soup)
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Mix Veg Uthappam | |
Thick pancake made with lentil-rice batter and mixed vegetables
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Onion Uthappam | |
Thick pancake made with lentil-rice batter and onions
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Chilli Onion Uthappam | |
Thick Lentil and Rice batter pancake made with chilies & onions
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Assorted Bread Basket | |
~~ New ~~ 3 Varieties of Assorted Naan Bread.
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Chilli Garlic Naan | |
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Chilli Bullet Naan | |
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Cheese Chilli Naan | |
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Condiments 3.25 oz (Raitha or Salan or Chutney) | |
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A versatile Hyderabadi style offering of vegetables marinated in herbs and spices is layered with long grain Basmati rice and steamed to perfection in a tightly sealed, heavy-bottomed dish (dum- process). All biryani dishes are served with Salan and Raitha (yogurt).
*F.P. - Family Pack includes Biryani for 2 + Appetizer + Dessert (Chef’s Choice). Family Pack is available only for Take-out.
Hyd Veg Dum Biryani | |
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Hyd Veg Dum Biryani (F.P.) | |
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Temper Vegetable Biryani | |
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Temper Veg Dum Biryani (F.P.) | |
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Avakai Vegetable Biryani | |
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Avakai Veg Biryani (F.P.) | |
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Ulavacharu Vegetable Biryani | |
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Ulavacharu Veg Biryani (F.P.) | |
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Paneer Veg Biryani | |
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Paneer Veg Biryani (F.P.) | |
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Gongura Veg Biryani | |
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Gongura Veg Biryani (F.P.) | |
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A versatile Hyderabadi style offering of chicken marinated in herbs and spices is layered with long grain Basmati rice and steamed to perfection in a tightly sealed, heavy-bottomed dish (dum- process). All biryani dishes are served with Salan and Raitha (yogurt).
*F.P. - Family Pack includes Biryani for 2 + Appetizer + Dessert (Chef’s Choice). Family Pack is available only for Take-out.
Hyd Chicken Dum Biryani | |
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Hyd Chk Dum Biryani (F.P.) | |
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Boneless Chicken Biryani | |
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Bnls Chk Biryani (F.P.) | |
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Vijayawada Chicken Biryani (BL) | |
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Vijayawada Chk Biryani (BL) (F.P.) | |
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Avakai Chicken Dum Biryani | |
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Avakai Chk Biryani (F.P.) | |
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Temper Chicken Dum Biryani | |
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Temper Chk Dum Biryani (F.P.) | |
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Ulavacharu Chicken Biryani | |
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Ulavacharu Chk Biryani (F.P.) | |
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Gongura Chicken Biryani | |
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Gongura Chk Biryani (F.P.) | |
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A versatile Hyderabadi style offering of goat meat marinated in herbs and spices is layered with long grain Basmati rice and steamed to perfection in a tightly sealed, heavy-bottomed dish (dum- process). All biryani dishes are served with Salan and Raitha (yogurt).
*F.P. - Family Pack includes Biryani for 2 + Appetizer + Dessert (Chef’s Choice). Family Pack is available only for Take-out.
Hyd Goat Dum Biryani | |
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Hyd Goat Dum Biryani (F.P.) | |
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Temper Goat Biryani | |
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Temper Goat Biryani (F.P.) | |
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Avakai Goat Biryani | |
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Avakai Goat Biryani (F.P.) | |
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Kheema Biryani | |
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Kheema Biryani (F.P.) | |
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Ulavacharu Goat Biryani (F.P.) | |
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Gongura Goat Biryani | |
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Gongura Goat Biryani (F.P.) | |
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A versatile Hyderabadi style offering of fish/shrimp marinated in herbs and spices is layered with long grain Basmati rice and steamed to perfection in a tightly sealed, heavy-bottomed dish (dum- process). All biryani dishes are served with Salan and Raitha (yogurt).
*F.P. - Family Pack includes Biryani for 2 + Appetizer + Dessert (Chef’s Choice). Family Pack is available only for Take-out.
Fish Biryani (REG) | |
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Fish Biryani (F.P.) | |
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Shrimp Biryani (REG) | |
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Shrimp Biryani (F.P.) | |
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A versatile Hyderabadi style offering of eggs marinated in herbs and spices is layered with long grain Basmati rice and steamed to perfection in a tightly sealed, heavy-bottomed dish (dum- process). All biryani dishes are served with Salan and Raitha (yogurt).
*F.P. - Family Pack includes Biryani for 2 + Appetizer + Dessert (Chef’s Choice). Family Pack is available only for Take-out.
Spl Egg Biryani | |
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Spl Egg Biryani (F.P.) | |
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Thumps Up / Limca | |
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Indian Coffee (Brewewd) | |
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Indian Chai(Tea) | |
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Rasmalai | |
Rasmalai is a popular Indian sweet of cottage cheese balls soaked in thickened, sweetened milk that has been scented with cardamom and saffron.
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Gulab Jamun | |
Gulab jamun is a beloved Indian dessert consisting of dough balls made from milk solids and semolina, soaked with an aromatic sugar syrup
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Jalebi | |
The Indian sweet variety is made by deep-frying all purpose flour batter in pretzel or circular shapes, which are then soaked in sugar syrup.
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Veg Hakka Noodles | |
Noodles stir fried with vegetables and spices
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Chicken Hakka Noodles | |
Noodles stir fried with vegetables and spices.
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Egg Hakka Noodles | |
Noodles stir fried with eggs and spices.
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Veg Fried Rice | |
Aromatic rice stir fried with fine chopped cabbage, carrots, bell peppers
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Veg Schezwan Rice | |
Aromatic rice stir fried with fine chopped cabbage, carrots, and bell peppers and spicy Schezwan sauce
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Egg Schezwan Fried Rice | |
Aromatic rice stir fried with fine chopped cabbage, carrots, bell peppers, special Schezwan sauce and egg
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Egg Fried Rice | |
Aromatic rice stir fried with fine chopped cabbage, carrots, bell peppers and egg
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Chicken Fried Rice | |
Aromatic rice stir fried with chicken, fine chopped cabbage, carrots, and bell peppers
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Chicken Schezwan Fried Rice | |
Aromatic rice stir fried with fine chopped cabbage, carrots, bell peppers, special Schezwan sauce and chicken
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Gobi Manchurian Wet | |
Battered cauliflower sautéed with onions, bell peppers and soya sauce
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Chicken Manchurian Wet | |
Battered chicken sautéed with onions, bell peppers and soya sauce
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Served 11:30 AM to 3 PM (Tuesday to Thursday) - Dine in only
Bawarchi Classic Veg Thali | |
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Bawarchi Classic Non-Veg Thali | |
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